Charcoal-Roasted Turkey

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	Date/Time	Made By	Edit Note	Type	Scope
	May 24 2006, 7:29 PM EDT	Grillmaster		edit
Change: There were only format changes (bold, italics, etc.) in this version. See this version for details. (Word count: 142)
	May 24 2006, 6:23 PM EDT	Grillmaster	Links	edit	30 words added
Change: eat by noon or 1 p.m. Got a great turkey recipe? Share it here.See also: Beer Can ChickenBratwurstCharcoal-Roasted HamClassic Side DishesFish & SeafoodGrilled VegetablesPerfect BBQ ChickenPork RibsPretty Good BrisketThe Perfect BurgerThe Perfect Steak View changes from previous version. (Word count: 142)
	May 15 2006, 8:02 PM EDT	Grillmaster	created	edit	109 words added
Change: , but plan on four to six hours of cooking time. Once the breast is nicely browned, cover with aluminum foil to prevent blackening. Baste View changes from previous version. (Word count: 112)
	May 15 2006, 8:02 PM EDT	Grillmaster		create	No content added or deleted.
Change: Created by Grillmaster May 15 2006, 8:02 PM EDT for: no reason given